

06/06/2020
A succulent account of the life of French chef Auguste Escoffier (1846-1935) who made the simple act of cooking food a true art by creating the modern concept of haute cuisine, and who also became the main reference point for many generations of future chefs.

Florence Trinca
as Herself - Narrator (voice)

Laetitia Ohnona
as Herself - Interviewer

Pierre Gribling
as Dramatization Actor

Clément Jacqmin
as Dramatization Actor

Laurent Martinez
as Dramatization Actor
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